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Berry Cobbler

By: Jan
Preparation Time Time To Table
8 min. 50 min.

Ingredients:

Preheat oven to 350 degrees.  Place the butter in a 11x7 or 9x9 inch pan and place in oven for a couple minutes till butter is melted. Remove pan from oven, let it keep preheating. Tilt the pan to coat the bottom and sides and put down on a trivet till batter is ready..

In a medium bowl, combine the flour, sugar, baking powder and salt.  Stir with a whisk to mix.  Add milk (your choice) mix till smooth.

Pour batter into pan, shake lightly to level the batter.  Sprinkle berries over the top.

Bake for 40-45 minutes or until lightly brown.

Yield: 

8 Servings

Nutritional Information

Serving size:
1/8 square
Amount per serving
Total Calories:
220
Total Fat Calories:
27
Fat:
3gm
Saturated Fat:
1.5gm
Protein:
3gm
Carbohydrate:
48gm
Sugar:
26gm
Fiber:
1gm
Sodium:
490mg